Join Us for a Flavorful West African Culinary Experience!
Ticket proceeds benefit the work of empowering children and families in Africa and our partner locally Canopynwa.
Date and Time: April 20, 2024, from 3:00 PM to 6:00 PM
3:00 PM: Tea and Coffee Tasting with African snack and Vegan option (Chin chin)
Embark on a journey of flavor with our curated selection of West African teas and coffees, perfectly complemented by traditional snacks. Order beverages from our drink menu
Group conversation: Sharing experiences and perspectives about food, culture and tradition.
4:00 PM - 6:00 PM: Indulge in a Scrumptious Dinner
Delight Your Palate:
- For Omnivores: Experience the rich and savory flavors of West African cuisine with dishes like Jollof rice, goat/chicken stew, and Efo riro, Kelewele , Shito(fish allergy and shellfish allergy), Gari foto and more.
- For Vegans: Enjoy a variety of plant-based delights, including Fonio (ancient grain), Kelewele, Efo riro, Gari foto, Jollof, Waakye, stew and more.
Quench your thirst with traditional West African hibiscus tea, ginger tea, mint green tea or authentic coffee.
Dessert: Conclude your culinary journey with decadent treats like Nigerian puff puff, accompanied by Zobo drink or your choice of African hot cocoa, tea, or coffee.
- Plus take home a gift bag and also an opportunity to support Canopy NWA.
Meet the Culinary Experts: Our knowledgeable chefs will be on hand throughout the event to share insights and stories about the rich culinary heritage of West Africa.
Location: ASAMI, 200 E Main Street, Gentry, AR 72734
Don't miss this opportunity to immerse yourself in the vibrant flavors of West Africa. Reserve your seat today for an evening of culinary delight and cultural exploration!
FOOD ALLERGY WARNING