Moringa with warming ginger spice and hints of cinnamon. Lemony fresh with a balance of mint and sweetness. Great hot or iced.
The tiny leaves of the Moringa Oleifera tree may be the world’s most nutritious food. Known as "The Miracle Tree", it’s an appropriate name, since Moringa contains a wider variety of nutrients in higher quantities than almost any other food in the world. Packed with essential vitamins, minerals, antioxidants, amino acids, flavonoids and even protein, it’s an all-natural multivitamin and should be a part of your daily healthy nutrition plan.
Enjoyed for thousands of years by cultures all over the world, Moringa is well known for its health-promoting and healing properties. Since ancient times, Moringa has been used to treat inflammation, malnutrition, wounds, diabetes, anemia and other conditions.
More recently, modern research has found that the entire Moringa tree and especially its leaves possess a number of properties useful to humans. These include: natural antibiotic, anti-parasite, blood pressure-reducing and anti-inflammatory properties. Other parts provide an important source of cheap, plentiful nutrients which can help reduce malnutrition.
Some Benefits Provided by Moringa
- Strengthens the Immune System
- Boosts Energy without Caffeine
- Promotes Healthy Circulation
- Has Natural Anti-Aging Benefits
- Encourages Balanced Metabolism
- Supports Normal Hormonal Level
- Promotes Heightened Mental Clarity
Ingredients: *Moringa, *ginger, *cinnamon, *lemon myrtle,* spearmint, *sage * = Organic Ingredients
Perfect Brewing Instructions: One teaspoon (approx. 3g) for 8oz of water. Steep at 195F for 5 minutes (adjust based on your taste preference). Just turn your kettle off before boiling if you don't have a temperature controlled kettle.
Caffeine: Contains no caffeine
Food Pairing: Pairs exceptionally well with steak. It also goes with fried and spicy foods, as it cuts nicely through the oil/spices, as well as being great to drink throughout the day on its own.