Who doesn't love to enjoy a warm and comforting cup of cacao tea, chocolate tea or cocoa husk tea on a gloomy afternoon? Wait, hold your thoughts on the added sugars or syrups; we are not discussing your regular cocoa drink or hot chocolate! In simple terms, cocoa tea refers to the delicious beverage made by infusing cocoa husks in hot water. However, this simple brew can be elevated further in many ways, and we will brief you on how to make cocoa tea properly. This antioxidant-rich yet no-guilt cocoa tea is the perfect beverage to enjoy throughout the day. Let's explore!
Admit the beauty of cocoa tea - it's not just another beverage that takes up space in your stomach yet; it's an experience. More importantly, you can brew this delicious yet revitalizing tea on your own; it is just a piece of cake after reading this article. Here's the best recipe to learn how to make cocoa tea. Further, if you follow this recipe, you will enjoy the best cocoa tea drink of your tea journey.
What is Cocoa Tea Made of?
Before diving into the cocoa tea recipe, it is better to look at what it is made of. This aromatic and marvelous drink has been enjoyed for generations and is sought after for its benefits even today. For any cocoa lover, cocoa tea is the ultimate treat thanks to its nutrients and robust flavor.
So, what is cocoa tea made of? Well, many recipes range from simple to complex. Cocoa tea is a simple yet satisfying combination of cocoa husks, grated chocolate (optional), milk, sugar, warming spices, and a pinch of salt. You can collect these ingredients in a saucepan and heat them until they form a thick, creamy tea that elevates your afternoon. Now let's explore the key components.
- Cocoa husk: This is unquestionably the main component of cocoa tea. The cocoa husk is the outer portion of the cacao bean and is commonly used in roasted form.
- Grated chocolate: Go for this ingredient if you prefer to add a thick, creamy, or milky consistency to your chocolate tea. However, this is optional for this recipe. In many cases, unsweetened cocoa powder is the most popular choice. You can consider that option too.
- Milk: Milk is one of the other essential ingredients in traditional cocoa tea. It helps retain the smooth and creamy texture. Whole milk is typically used for the best results, but if you are a healthy beverage craver, it is perfectly fine to go without milk or to choose plant-based milk options.
- Spices: This component is optional but can add an incredible lift to your cup of coca tea. Popular spice options include ingredients like cinnamon or nutmeg.
- Sweet & Salt: A sweetener is added according to the taste to sweeten the cocoa tea. You can try options like brown sugar, honey, or maple syrup as your source of sweetener. You can also add a pinch of salt to help it bring out the flavor of the overall brew.
How to make cocoa tea: The recipe
- 2 cups of water
- 1 cup of milk
- 1 cup cocoa husk
- 1/4 cup of brown sugar
- A pinch of salt
- A cinnamon stick or nutmeg
- A few drops of vanilla extract
- Grated chocolate (optional)
Get the ingredients together, and guess what? Let's discover how to make chocolate tea properly from the basics.
- Step 1: Take a medium size pan and add your spices with 2 cups of water. Boil some water and let it simmer on low heat for a few more minutes.
- Step 2: Add your cocoa husks and steep for 5 to 10 minutes, depending on your flavor preferences. You can also add the grated chocolate towards the end of this step.
- Step 3: Add the milk, salt, and sugar to the taste. This will ensure that your cocoa tea is sweetened and flavored to perfection. Keep whisking until your cocoa tea reaches the desired temperature. Let the mixture simmer for a few more minutes, then turn off the heat.
- Step 4: Add the vanilla extract and mix well. You can really use this freedom to experiment with different pairings and express your creativity.
- Step 5: Pour your cocoa tea mixture through a strainer to remove the remaining solid particles. Pour into warm mugs and get ready to serve.
- Step 7: Finish by adding your garnishes! Try the unlimited options out there. Be the innovator of your own custom cocoa tea recipe. Can go for garnishes like yummy whipped cream, colorful marshmallows, a tiny sprinkle of cinnamon, or even a drizzle of sweet caramel sauce. This is where you can express your creativity and make your cocoa tea special.
And that wraps up our recipe on how to make cocoa tea on your own for better tea enjoyment.
Types of Cocoa Tea & Where to Buy
Several types of cocoa tea range from traditional hot cocoa to modern cocoa masala chai versions. Each of these teas has its own personality and flavor attributes that you can enjoy on different occasions. Below are our top picks from the Asami cocoa collection, and this will be a flavorful journey.
Cacao Spice Tea or Cacao Masala Chai
Do you prefer a rich and decadent chocolate tea recipe that combines the warmth of masala (spices) with the robust flavor of chocolate? We got you covered. This delicious and aromatic Cacao Spice Tea blend features black tea, cacao shell, and warming spices for a smooth and luxurious tea moment. A taste of royalty and richness!
Cocoa Husk Tea (Cocoa Shell Tea)
Try cocoa husk tea for a unique and refreshing tea experience. This light and delicate brew, created from cocoa bean shells, has a naturally sweet flavor and is slightly nutty, along with subtle notes of chocolate. Enjoy a refreshing pick-me-up with this delicious and sophisticated tea.
Cocoa nibs are small roasted or sun-dried cocoa beans with a strong and intense chocolate flavor. They can be steeped in hot water to make a robust and flavorful cocoa tea, among other things. This luxurious and sophisticated option allows you to enjoy cocoa's rich and complex flavor.
Cacao Mint Tea
Do you want a tea with spearmint's energizing flavor and cacao's subtle notes? Try a cup of cocoa mint tea! This combination of refreshing spearmint leaves and cacao nibs creates a light and refreshing flavor profile. A tea that suits any moment of your life!
Try our all-natural, chocolatey, rich, and 100% pure ground cacao or cocoa brew for a perfect hot chocolate experience. These are delicious yet incredibly smooth and perfect to start your day with.
Learning how to make cocoa tea is an excellent and straightforward journey into cocoa's rich and complex flavors. There is a cocoa tea recipe for every taste and occasion, whether you favor the rich and flavorful Cocoa Masala Chai or the cool and fresh Cocoa Mint Tea. So, why not make some cocoa tea today and treat yourself to a moment of pure indulgence?